KWEICHOW MOUTAI - DUFU Legendary China Collection 贵州茅台诗酒文化系列杜甫 (375ml / 53% Vol.)

Kweichow Moutai

A national symbol of China, both at home and abroad, Moutai, produced exclusively by Kweichow Moutai Co., Ltd., has a rich and storied heritage which dates back over 2,000 years to the time of Emperor Han Wu. In 1949 it was chosen by Zhou Enlai to commemorate the founding of the People’s Republic of China and it has been the National Liquor served at all state banquets ever since. To this day, Kweichow Moutai is frequently offered as an official state gift.

A white spirit, Moutai can only be produced in the village of Moutai in southwestern Guizhou province. Indeed, in 2001 it was declared the first controlled appellation of origin in China. The unique and protected environment around Moutai village and the strict respect of traditional production methods using local sorghum, wheat and water ensures superior product quality. Kweichow Moutai, considered to be one of the world’s finest spirits, is the result of a meticulous five-year long production and ageing process during which the spirit slowly develops its fine, round and elegant soy aromas, with a full aftertaste and great aromatic persistence.

Legendary China Collection : Li Bai + Dufu

TRIBUTE - Many of the Classical Chinese poets celebrated with genuine conviction the joys of drinking baijiu. A tribute to these greatest poets, the Legendary China Collection is the ultimate expression of Chinese literature and liquor culture.

COLLECTION - LCC N° 1 honors Li Bai (701-762) and LCC N° 2 honors Du Fu (712-770), both regarded as the greatest and most prolific poets from the Tang dynasty, which is often called China’s “golden age” of poetry.

GIFTING - It is presented in a beautiful Chinese porcelain bottle with original poem’s calligraphy and painting. Such rare and prestigious gift shows the giver’s discerning taste and is sure to honor the recipient.

DUTY FREE EXCLUSIVE - Not available in China’s domestic market.

TASTING NOTES

• Eye: Crystal clear
• Nose: Savory aromas of pickles, tempeh, fish sauce, marinated carrots.
• Palate: honey-mustard with a satiny, vibrant, sweet-and-sour light-to-medium body and a warming, compelling, medium-length spiced tea with cream, soy glazed peanuts, dark roasted coffee, and fermented honey finish. A balanced Baiju with a full spectrum of sweet and umami flavors.
• Finish: Long and mellow finish with silky spices and toasted hazelnuts